It can also be called strange flavor chicken silk. But it's not strange. I'm sure you'll like it. The recipe with strange sauce.
It's a simple way to cook meat slices. It's made of butter hot pot bottom material. You can make a meal in a short time.
Fish flavored shredded pork is mainly in the sauce. The dishes in it can be slightly changed. For example, put lettuce and lettuce. New Zealand's vegetables are less selective. Choose carrots and agaric that can be easily bought.
The hot appetite in summer is not good. The whole person is not good ~ ~ ~ this dish is easy to make. It's especially suitable for people who have no appetite in summer. When eating, you can drink a little wine. It's pleasant.
It's troublesome to go home alone and cook. It's easy and delicious to have porridge and cabbage in summer.
I can't eat it in the hot weather. Make some sauerkraut fish for appetizers. The crispness of pickles, the tenderness and smoothness of fish slices, are not good for this dish without two bowls of rice. Although the steps are tedious, they are a... ...
If you want to eat the flavor of your hometown in the United States, you can only make it by yourself. The Sichuan restaurant outside is not as authentic as the one you make by yourself. Fortunately, you can buy all kinds of spices in an Asian s... ...
Tofu is a nutritious food suitable for all ages. There are many ways to make tofu - boil, stew, fry, or fry. If we talk about rice, Mapo Tofu should not let us down. Soft and tender tofu. With minced beef. There are vegetable protein and animal ... ...
It's too hot in summer. There's a lot of humidity. I don't like eating. The spicy ones are good at eating, except for the humidity.
The fungus itself has no special taste. It is added to the double cooked pork. It absorbs the taste and oil of the meat. The whole dish is delicious and not greasy. -
It's the first time to make pickled beans. It's quite successful.
Double cooked pork is a Sichuan characteristic. Pixian bean paste is indispensable...
My mother has always used this pickled peppers to stir fry the hot and sour potato shreds. Stir fry the meat shreds. The sour taste can't be achieved by vinegar. Because we moved to a new home, so I also learned under my mother's guidance. I wil... ...
The recipe was included in everything. My first Chinese pasta book for a hard and busy day. My favorite way to relax is to find a good play, prepare some food and drink, and have fun with the wine. Today, I'll teach you how to make this self-mad... ...
When summer comes, it's easy for people to have no appetite. It's also easy for them to get tired. Their natural resistance is also easy to decline. No, my upper eyelids of two eyes are swollen like those of baozi today. No wonder my eyes are so... ...